DY Series
Compact 1 kg and 2 kg coffee roasters.
Traditional half-direct-fire and hot-air roasting platforms for cafés, training spaces and small commercial roasting operations.
Catalogue specifications
Compact footprint, commercial controls.
DY-1KG batch range0.2–1.5 kg
DY-2KG batch range0.3–2.5 kg
Roast cycle12–15 minutes
Cooling1–2 minutes
HeatingGas or electric
Data loggingArtisan-compatible option
Final electrical power, gas consumption and dimensions are confirmed against your selected model and market requirements.
Starting a small roasting business?
Tell us your daily output and available power. We will compare the DY, SD and EC options.
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